Satay Salmon with Crunchy Cucumber and Herb Salad
The perfect blend of fresh, juicy and creamy flavours, this salmon dish delivers the perfect kick of spice.
Crispy Skin Salmon with Buttery Pea Smash
Salmon is one of the most popular types of fish in Australia, and for good reason – it’s good for you and tastes great. And this crispy skinned version is…
Macadamia Crumbed Salmon in Lettuce Cups
These crispy, crunchy macadamia crusted salmon pieces are the perfect little weekend entertainers. And as an added bonus they’re packed with healthy fats and plenty of fibre too.
Sally’s Fish in a Bag
This throw it all together and pop it in the oven fish dish is the perfect midweek meal. Not only is it low mess and low effort, but it delivers…
Beetroot and Nut Crusted Salmon
This seafood dish is the perfect light lunch for lazy Sundays. Full of healthy fats and protein, it’s both simple to pull together and delicious.
Whole Baked Snapper with Salsa Verde
Conquer the art of cooking a whole fish with this quick and easy fish dish from Sally Obermeder that is brimming with the flavours of lemon, garlic and chilli.
Sally Obermeder’s 15-Minute Prawn Curry
The perfect dinner option when you’re short on time, this quick and easy curry doesn’t compromise on taste or versatility!
Crowd-pleasing Salmon Burgers for the Easter long weekend
Stop the press: burgers can be good for you! Inject some pizzazz into your next fish dish or barbecue get-together with these moreish and succulent salmon burgers.
Prawn and Pineapple Salad
Bring a tropical twist to your next family gathering with a fresh pineapple and juicy prawn salad the whole gang will love.
Simple Baked Fish with Greens
Regularly eating fish can help prevent a multitude of ailments, so up your intake with this quick and easy trout recipe, served with in-season snow peas and beans.