Vegan Buddha Bowl With Cashew Nut Pesto

11 July, 2018 . by Sarah Fennell

Up your greens intake with this nutrition-filled salad bowl. Full of high-fibre kale and mineral-rich mushrooms, there’s tasty goodness in every bite.

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Sally Obermeder’s Brussels Sprouts Bowl

4 February, 2018 . by Sarah Fennell

Reinvent the humble sprout and showcase its versatility with this Asian-inspired bowl recipe that’s fast, fresh and fabulous.

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Sally Obermeder’s Quinoa Brekkie Bowl

28 January, 2018 . by Sarah Fennell

Packed with protein and super simple to make, this colourful, fruit-filled breakfast bowl will supercharge your day.

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Deconstructed Rice Paper Roll Bowl

25 November, 2017 . by Sarah Fennell

When a fresh and fabulous meal is needed in a flash, turn to this veggie-packed rice paper roll bowl recipe from Sally Obermeder. It’s sure to impress.

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