The inconvenient truth about convenience foods

30 December, 2023 . by Claire Burke

Ultra-processed foods make up nearly half of the average Australian diet. Discover why that’s concerning and how you can cut your intake.

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How new PCOS guidelines could improve care options for women

16 October, 2023 . by Claire Burke

An international first, the new Australian-led guideline for PCOS brings hope for women who have this hormonal condition. Here’s what you’ll want to know.

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Could metabolic syndrome be putting your health at risk?

7 October, 2023 . by Claire Burke

It’s rarely talked about, but metabolic syndrome is putting Aussies at risk of heart disease, type 2 diabetes and stroke. Here are the signs to look out for.

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Why we need to talk about incontinence

15 August, 2023 . by Claire Burke

When three-time Olympian and mum-of-six Jana Pittman opened up on national TV about her problem with incontinence, it inspired a welcome conversation.

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Sore joints? What you need to know about arthritis

8 July, 2023 . by Claire Burke

Feeling a bit stiff? Arthritis is an umbrella term for many forms of joint pain, and it’s not just limited to older people. Here’s what you need to know.

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Yes, strokes can happen to young people too

28 May, 2023 . by Raymond Suba

Think strokes occur only in the elderly? Experts say there’s a rising incidence in younger people.

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Are you getting the right amount of these key nutrients?

27 May, 2023 . by Raymond Suba

Micronutrients are vital for health, but many Aussies don’t get the right balance of three key nutrients – calcium, salt and vitamin D. Here’s why it matters.

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Hungry? How to whip up simple, healthy meals in minutes

6 April, 2023 . by Raymond Suba

No time to cook? Forget take-out. Making healthy meals doesn’t have to be a chore, says Zoe Bingley-Pullin. Instead, try these quick recipe ideas.

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6 easy swaps for ultra-processed foods you didn’t know were unhealthy

23 February, 2023 . by christine joy magat

We all want to eat well but when so-called healthy choices are actually ultra-processed foods, it can be tricky to know what to avoid. Here’s what to look out for.

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Is 5pm the new 7pm? Why earlier dinner is better for you

18 January, 2023 . by Raymond Suba

As 4-7pm dinner bookings are on the rise in restaurants across Australia, it turns out it’s not just a trending habit – there are actually health benefits to eating early.

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