Chocolate ‘Get Your Greens’ Cookies

10 July, 2022 . by Sarah Fennell

You’d never know this ‘cookies’ are loaded with healthy greens – that’s how delicious they are. Make a big batch and pop the extras in the freezer so you’ve always…


Pumpkin Hash Browns with Fried Eggs and Smashed Avocado

26 June, 2022 . by Sarah Fennell

Elevate your breakfast game with these crunchy hash browns from Luke Hines. Topped with guac and fried eggs, these can be eaten any day of the week!


Zesty Lemon and Pecan Stuffed Mushrooms

29 May, 2022 . by Sarah Fennell

These stuffed mushrooms are one of the easiest yet most delicious meals you can put together. Full of simple, seasonal flavours, this recipe makes for a perfect light dinner or…


Luke Hines’ Moorish Mussels in Coconut Broth

8 May, 2022 . by Sarah Fennell

Rich in omega-3 fatty acids and antioxidants, green lipped mussels are the hero in this warming Thai-inspired dish from Luke Hines.


Middle Eastern bulgur salad

2 May, 2022 . by Michelle Rose
Bursting with delicious flavours, this salad will have you exploring new destinations from the comfort of your own home. The bulgur is packed with vitamins, minerals and fibre. Ingredients 350...

Warm mushroom salad with sesame

27 April, 2022 . by Michelle Rose
Topped with red chilli and sesame, you’ll be feeling the heat from this warm mushroom salad in no time. Plus it’s super quick and easy to prepare.  Ingredients 350 g...

Asian Broccoli and Pork Stir-Fry

1 September, 2021 . by Sarah Fennell

Bursting with protein, iron and thiamine, this tasty pork dish can be whipped up in a flash and will impress even the fussiest of eaters.


Pea and Watercress Soup with Crispy Air Dried Ham

26 August, 2021 . by Sarah Fennell

Perfect as a quick and easy lunch or dinner, this nutritious gluten-free soup will impress the whole family. Plus you can pop leftovers in the freezer for a meal on…


Zucchini Lasagne with Mushrooms

18 August, 2021 . by Sarah Fennell

Indulge in traditional Italian comfort food this winter minus the calories, using veggies to lighten your lasagne. Plus you can freeze it and save for later.


Luke Hines’ Spicy Broccoli Pakora

13 August, 2021 . by Sarah Fennell

These crispy, bite-sized broccoli morsels are such an easy yet indulgent way to enjoy this super veg. The perfect snack, they are also great made up in a large batch…