Mini Tortillas with Tofu and Avocado
These full of flavour tofu tacos are the perfect work or school lunch. Brimming with colour and flavour, they are sure to be a hit with even the fussiest eaters.
Low-Calorie Caesar Salad
This Caesar salad is packed full of flavour but is low in calories. Try this healthier alternative to an old favourite for an easy mid-week dinner.
Black Rice and Mango Salad
Healthy, delicious and perfect for warm summer evenings, this mango salad from Sally Obermeder sings with the flavours of lime, soy and ginger.
Pappardelle Pasta with Pan-Fried Brussels Sprouts and Lemon
This crowd-pleasing pasta with Brussel sprouts and lemon takes only minutes to make, plus is as fresh as it comes!
Prawn Tacos with Mango and Lime Salsa
Add sass to your seafood with these zingy soft-shell tacos, bursting with juicy chargrilled prawns, sweet mango, crunchy slaw and zesty lime.
Turmeric Hummus with Minced Lamb Kawarma
The perfect balance between Middle Eastern and Mediterranean flavours, this beautifully fresh hummus is served with fried mince and lashings of pomegranate, chilli and mint.
Pear Salad with Muesli and Dried Goji Berries
Add fibre and protein to your side salad with the addition of muesli – you’ll be surprised how good this crunchy addition is.
Vegan Quinoa Porridge with Kale, Strawberries, Blueberries and Pear
Start the day right with this warming, fruit-packed quinoa porridge – it’s even refined-sugar free.
Savoury French Toast with Mushrooms, Goat Cheese and Pesto
Recreate this cafe classic at home with mushrooms and a zesty parsley pesto for a little extra twist of nutrients. Proof that french toast doesn’t need to be sweet!
Prawn Omelette with Miso Tahini Drizzle
Taking the humble omelette from simple to spectacular this deliciously light egg dish is heavy on flavour and packed full of protein.