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Maple Syrup Custard with Berry Compote
This simple yet spectacular dessert is pure, old fashioned comfort. Serve alongside antioxidant-rich berry compote for a moment of magical indulgence.
Ring Biscuits with White Chocolate, Cranberries and Pistachio Nuts
Perfect for parties or whipping out when you have guests, these ring biscuits are a delightful sweet treat.
Prawn Omelette with Miso Tahini Drizzle
Taking the humble omelette from simple to spectacular this deliciously light egg dish is heavy on flavour and packed full of protein.
Vegan Blueberry Muffins
Muffins are a classic sweet treat perfect for breakfast, dessert or an in-between snack. These vegan blueberry muffins are no exception.
Coconut and Ginger Crumbed Chicken
Turn up the volume on this classic chicken schnitzel by adding turmeric and ginger to the crumb mix for a boost of powerful antioxidants – and flavour!
Cream of Pumpkin Soup with Pumpkin Seeds
Looking for a warm, hearty meal perfect for the cooler months? Treat yourself to this cream of pumpkin soup.
Banana Pancakes with Raspberries and Chia Seeds
Is there really any better way to start the day than with pancakes? Whip up these delicious gluten-free banana versions and serve with all the trimmings.
Shakshuka with Pita Bread, Paprika, Tomatoes and Parsley
Healthy, flavoursome, chock full of vegetables, and oh-so beautiful, there are so many reasons to love this shakshuka.
Prawn and Tofu Laksa
Take a trip to South East Asia with this richly fragrant, creamy prawn laksa. It’s addictively delicious and surprisingly easy to make too.
Courgette Lasagne with Tofu and Cream Cheese
Looking for a vege twist on a classic dish? Serve up this delicious courgette lasagne with tofu and cream cheese.