Banana Pancakes with Raspberries and Chia Seeds

20 April, 2019 . by Sarah Fennell

Is there really any better way to start the day than with pancakes? Whip up these delicious gluten-free banana versions and serve with all the trimmings.

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Shakshuka with Pita Bread, Paprika, Tomatoes and Parsley

17 April, 2019 . by Sarah Fennell

Healthy, flavoursome, chock full of vegetables, and oh-so beautiful, there are so many reasons to love this shakshuka.

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Prawn and Tofu Laksa

14 April, 2019 . by Sarah Fennell

Take a trip to South East Asia with this richly fragrant, creamy prawn laksa. It’s addictively delicious and surprisingly easy to make too.

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Courgette Lasagne with Tofu and Cream Cheese

10 April, 2019 . by Sarah Fennell

Looking for a vege twist on a classic dish? Serve up this delicious courgette lasagne with tofu and cream cheese.

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Macadamia Crumbed Salmon in Lettuce Cups

7 April, 2019 . by Sarah Fennell

These crispy, crunchy macadamia crusted salmon pieces are the perfect little weekend entertainers. And as an added bonus they’re packed with healthy fats and plenty of fibre too. 

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Buddha bowl with quinoa, lentils, sweet potato and hummus

26 March, 2019 . by Sarah Fennell

Looking for your next meat free Monday recipe? Look no further, this nourishing buddha bowl is bursting with flavour and protein.

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Caramelised Pineapple and Coconut Butter Pancakes

24 March, 2019 . by Sarah Fennell

Looking for a healthy tropical breakfast? Then turn to this light and fluffy pancake dish that’s filled with juicy pineapple pieces and finished with a swirl of maple.

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Frittata with salmon, tomatoes and chives

20 March, 2019 . by Sarah Fennell

Looking for some midweek meal inspiration? Try this quick and healthy salmon, tomato and chive frittata for a hump day treat.

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Green Detox Smoothie with Apple and Spinach

19 March, 2019 . by Sarah Fennell

Kickstart your day with a fresh dose of fruit and vegetables. This detoxifying smoothie is as refreshing as it is nutritious.

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Gluten-Free Chocolate Cookies

17 March, 2019 . by Sarah Fennell

Quick and easy to make, these gluten-free cookies are full of goodness and perfect for school lunches or afternoon tea.

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