Sugar-free Lemon and Chia Cookies to get you through the 3pm slump

18 April, 2018 . by Sarah Fennell

Looking for a sweet treat come 3pm? Side-step the cookie jar and reach for these sugar-free, vegan-friendly and utterly delicious biscuits instead.

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Tropical Green Smoothie Bowl with Chia Seeds

16 March, 2018 . by Sarah Fennell

Go green with this best-of-season zesty and fruity smoothie bowl that’s high in antioxidants, vitamins and health-boosting nutrients.

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Nutritious to Delicious: Banana and Coconut Sorbet

4 March, 2018 . by Sarah Fennell

A source of potassium, fibre and vitamin B6, this quick and easy sorbet recipe is perfect for an any-time-of-day sweet treat.

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Marinated Tofu and Sesame Seed Brochettes

14 February, 2018 . by Sarah Fennell

Going meat-free never tasted so good! These moreish kebabs are light, easy to make and bursting with health-boosting benefits.

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Sally Obermeder’s Quinoa Brekkie Bowl

28 January, 2018 . by Sarah Fennell

Packed with protein and super simple to make, this colourful, fruit-filled breakfast bowl will supercharge your day.

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Sally Obermeder’s Chia Kiwi Pops

2 December, 2017 . by Sarah Fennell

Slide into those warm summer nights with these fresh, fruit-laden popsicles that are free of refined sugar and packed with flavour.

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Beetroot Hummus

9 November, 2017 . by Sarah Fennell

Add a splash of supercharged goodness to your day with this quick and easy beetroot hummus. It’s healthy, tasty and sure to impress.

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Kid-Friendly Hummus

24 October, 2017 . by Sarah Fennell

Introduce new flavours to your child’s diet with this easy peasy and delicious hummus recipe from Whole Kids that is perfect for a healthy after school snack.

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Craving-Buster Tahini Balls or Raspberry Coconut Balls (your choice!)

21 October, 2017 . by Sarah Fennell

Kick afternoon sugar cravings to the curb with these healthy snacks from Sally Obermeder and enjoy a sweet treat that is both healthy and satisfying.

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Warm Moroccan Cauliflower ‘Rice’ Salad

27 September, 2017 . by Sarah Fennell

Add an extra serve of this veggie-packed dish to your plate and you’ll be rewarded with an aromatic side that is steeped in spice and packed with flavour.

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