Chicken and Pea Curry

18 July, 2018 . by Sarah Fennell

Ignite your senses and add some heat to the dinner table with a bowl of this delicious curry. With just the right levels of spice and aromatics, it’s perfect as…


Beef, Zucchini and Potato Filo Pie

27 June, 2018 . by Sarah Fennell

There’s nothing like a warming pie once the weather turns cold, and this recipe that favours flaky pastry, hearty flavours and fresh herbs will win over the entire family.


Curried Noodles With Crispy Tofu and Winter Veggies

20 June, 2018 . by Sarah Fennell

Spice up the dinner table with a vegan-friendly, gluten-free noodle dish that’s full of fresh vegetables and protein-packed tofu, crisped to perfection.


The perfect slow cooked Pulled Pork with Pancakes

13 June, 2018 . by Sarah Fennell

For a delicious finger-food dinner everyone will love getting stuck into, this pork version of Peking duck is lip-smackingly good.


Roasted Pumpkin Soup with Quinoa and Toasted Coconut

10 June, 2018 . by Sarah Fennell

This warming soup is brimming with fibre, antioxidants and B vitamins making it the perfect recipe to help support immunity during the winter months.


Sally Obermeder’s Chicken and Leek Pie

2 June, 2018 . by Sarah Fennell

Cold nights call for gloriously simple winter warmers like this delicious pie dish that is oozing with the classic combo of chicken, mushrooms and leek.


Moroccan Chicken Pie

30 May, 2018 . by Sarah Fennell

As the weather cools, reach for a crispy, warming chicken pie full of rich, Moroccan spices and flavours for a dinner-table centerpiece that will impress guests and loved ones alike.


Tomato, Walnut and Chickpea Stew

27 May, 2018 . by Sarah Fennell

This recipe is a delicious way to add more plant-based sources of protein to your diet, as well as antioxidants and Omega-3s, and is the perfect option for meat-free Monday.


Polenta and Veggie Slices

23 May, 2018 . by Sarah Fennell

Whether it’s for lunch, dinner or a post-school snack, this polenta slice proves it’s hip to be square! Even better, it packs in the veggies, fibre and protein to keep…


Roast Chicken with Pine Nuts and Watercress

12 May, 2018 . by Sarah Fennell

It’s the ultimate comfort food: roast chicken. Get set for Sunday best with this simple yet satisfying family favourite: just add your trimmings of choice and voilà!