Recipe: Citrus fruit salad with fennel
Add some zing to your fruit salad with this deliciously fresh flavour combination of fennel and citrus.
Ingredients1 lemon 1 lime 1 grapefruit 2 oranges 2 blood oranges 150g baby spinach 1 head fennel 30g pine nuts 2 tsp black sesame seeds 1 tub cress 4 tbsp olive oil 4 tbsp white balsamic vinegar sea salt
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MethodStep 1. Peel the citrus fruits, removing the white pith, and cut into slices. Rinse and dry the spinach. Quarter the fennel and cut into thin slices. Step 2. Arrange all the prepared ingredients decoratively in bowls and sprinkle with pine nuts, sesame seeds and cress. Step 3. Drizzle with oil and vinegar and season with sea salt. Serves 4. |